Behold the artistry and craftsmanship of Ron Smith!  He has taken Four Cheese ravioli to a whole new place…your Easter brunch, lunch or dinner!  Stripes of beet, spinach and turmeric pasta are layered over the base pasta to give these …

Easter Egg Ravioli! Read More »

Food blogger Shelby Bond visits with our master pastamaker, Ron Smith: http://www.theveganguy.com/pasta-tour-in-austin-tx/  

  When we first started offering heart-shaped ravioli at Pasta & Co., we made them by hand.  We would gather up friends willing to work for food and have wine-infused assembly line parties into the wee hours. That was 15 …

Heart-shaped Ravioli for Valentine’s Day Read More »

We’re super excited and honored to be featured with 9 other amazing Austin food artisans by Tastemakers.

We were so happy to be part of this article with Suzanne Santos of the Sustainable Food Center.  Being a part of SFC’s farmers market community is special part of what we do.

Check out this video of co-owner Sheryl Simpson on KXAN with Jack Gilmore of Jack Allen’s Kitchen.